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Posts From Elisa Howard

The Secret of Salted Caramel: Sodium chloride intensifies neural firing in response to glucose

The Secret of Salted Caramel: Sodium chloride intensifies neural firing in response to glucose

Image courtesy of Pexels. Imagine the luxurious taste of salted caramel trickling over an ice cream sundae, oozing out of a chocolate candy bar, or glazing popcorn with a shiny surface of delectable perfection. In 1977, French chocolatier Henri Le