From curating exhibits at the Smithsonian to teaching judges about the facts of climate change, Paul Hanle (PhD ’75) has spent decades helping the public
What do whales, fizzy water, and a 364-foot Ferris wheel have to do with the climate crisis? In her new book, Our Biggest Experiment: The
“First, do no harm.” All doctors swear by the ancient Hippocratic oath. But we must ask ourselves, do hospitals really do no harm? The production,
This year, the Nobel Prize in Physics was awarded to three scientists, Syukuro Manabe, Klaus Hasselmann, and Giorgio Parisi, for their contributions to the understanding
For some Americans, the phrase “climate change” conjures images of barren lands crippled by drought and forests decimated by wildfires. For others, climate change is
Image courtesy of Breanna Brownson. Nowhere is the diversity in the impacts of climate change more obvious than in India. There, great disparities in people’s
Image courtesy of Noora Said. Today, climate change is not only at our doorstep—it’s in our living rooms, on our kitchen tables, and even in
Image courtesy of Kat Moon. Avocado seeds, lobster shells, fish scales, red algae, cactus leaves… and now, wood. What do these items have in common?
Image courtesy of Ann-Marie Abunyewa. Zooming with me from across the pond in London, Anandita Sabherwal, a PhD student at the London School of Economics,
Image Courtesy of Cathleen Liang. Even before the pandemic, people spent about ninety percent of their time indoors. Given how many hours we spend in